Donkey Kong would be so proud

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I puréed some overripe bananas, let them ferment for a few days now I’m straining the purée to get the juice out.

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You need bread and oranges to make jailhouse juice, affectionately known as Hooch.
You can use chewed potatoes as well. The amylase in your saliva hydrolyses the starch in the potatoes to create simple sugars which yeasts ferment creating alcohol. Any starchy plant material can be used eg. rice, sweet potatoes, etc..

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i am dr donkey kong (see picture, i am very licensed) and i diagnose you with terminal stupid
What are you talking about? I simply wanted to try making the tonic of endurance.
 
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I left it ferment for a while longer and now it’s become banana vinegar. The pale layer at the top is not due to sedimentation but it’s actually a mother of vinegar.

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smileyhead

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Something something you can't take prison out of leafeon
I once read a recipe for prison alcohol and that used canned fruit which had been left out in the open for a few days to catch the yeast, then sugar and fruit juice was added to it. I've never been to prison before but it's pretty safe to assume that they'll make do with whatever they can get. Fresh fruit is ideal because it already contains sugar and yeast.
I made myself a banana-chocolate-strawberry-mango smootie.
That was delicious.
You're boring.
Are you going to make sake with it then?
Sake is made by growing the mould aspergillus oryzae on steamed rice. You then do some other shit to it that I don't remember off the top of my head.
 
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Skittyusedcovet

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I once read a recipe for prison alcohol and that used canned fruit which had been left out in the open for a few days to catch the yeast, then sugar and fruit juice was added to it. I've never been to prison before but it's pretty safe to assume that they'll make do with whatever they can get. Fresh fruit is ideal because it already contains sugar and yeast.

You're boring.

Sake is made by growing the mould aspergillus oryzae on steamed rice. You then do some other shit to it that I don't remember off the top of my head.

Well do you having anything planned for it? Since you went to all that work of keeping it and putting up with its stench you must have something in mind for it. Also do you other plans to do this to other things in the future?
 

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Yeast and bacteria cultures are freely available online and not particularly expensive iirc. Might wanna try those instead of rotting a banana
 

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