
Hell yeah! I love getting some sub/hoagie type rolls and deli meat and toasting in the little toaster ovenRydian said:Is it just me, or does toasting a sandwich makes it 5 times more amazing?
I mean even pastrami on walmart-brand bread and swiss becomes drool-worthy after two minutes open-faced on broil in the toaster oven.

Jolan said:Toasting the bread makes it kind of hard and difficult to chew.
Wuss! Crunchy's where it's at.
QUOTE(Rydian @ Apr 20 2011, 11:56 PM) I don't like it where it gets stiff.



