I've kind of been over reese this year I haven't really been craving anything that sweet maybe just very seldom.
The cream it's self is more of a marshmallow fluff which isn't a bad thing. A normal marshmallow would be too sponge like while the consistency of fluff is harder to melt and matches the texture of the peanut butter pretty well. We all know what a standard reese is. For something new this is pretty good. Rich in taste but I won't really miss these. 3/5 Carmel Reese have yet to be beat.
