I won a Chili Cook Off!

[shango46]

I won the 2011 Lamont Summer Sizzler Rodeo & Fair Chili Cook Off! It was a lot of competition (40+ entries), but my Chili won by a large lead (My crockpot was empty before anyone else's was even half way through). I won a trophy, some personalized oven mits, a hat, a keychain, and a nice kitchen linen set. As well as my picture in all the local papers.

Not the most luxurious of prizes, but its a pretty good feeling to have knowing my food is that good.

What do you think?

 

[Treflex]

FCKYEAHHH I LOVE CHILI! I love cooking and I go to the chili festival in North Jersey with my galfriend every year xD Congrats dude.

 

[Hakoda]

I personally love my chili with like a bowl of Doritos

 

[Nathan Drake]

Chili is incredible stuff. Glad to know yours turned out so well. Enjoy your prize, you've earned it for making such delightful food.

 

[koimayeul]

i LOVe chili! spicy especially, congrats man i wish to taste yours haha

 

[Schlupi]

Chili is fantastic. I am incredibly curious about how yours tastes. :hungry:


Is a a sweeter chili? A spicier chili? Is it smooth or is it hearty and chunky?

*drools*

 

[Slyakin]

Take a picture!

 

[duffmmann]

Thats awesome! If the other food you make is as good, you should consider starting your own restaurant.

 

[ars25]

i love chili but it doesn't sit to well in my stomach in large proportions let's just say every five seconds or so to restroom i go

 

[shango46]

Chili is fantastic. I am incredibly curious about how yours tastes. :hungry:


Is a a sweeter chili? A spicier chili? Is it smooth or is it hearty and chunky?

*drools*

It is a hearty Chili with 3 meats (ground beef, hot Italian sausage, steak) and 3 different beans (Red kidney, white kidney and navy beans). As for spice it is just perfect. Not too spicy, but just enough to let you know its there.

 

[shango46]

Thats awesome! If the other food you make is as good, you should consider starting your own restaurant.

I would love too, but the place I live in does not have room for another restaurant (400 people and 5 restaurants). I am seriously considering the whole chef route as well (have been for years actually).

I have pictures of lots of other foods I have created.

Visit My FaceBook food album!