Philippinese beef adobo with humba style sauce (pineapple, black beans, onions and garlic) with basmati rice. My first try and tasting of that cuisine.



Just, blend em next time lmaoI forgot to eat breakfast n lunch yesterday, and didn't feel like cooking anything, so I made a quarter-assed Chef Salad. Chopped Iceberg lettuce, chopped tomatoes, cut up Deli Ham and topped it of with some Cheddar Cheese. Tasty [zesty itallian dressing]
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Pizza on eggs, I wanna be mad at you but I'd probably do the same.Wanted to finish my Red Baron pizza from the previous day, but also felt in the mood for eggs. So...
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Saaaaaaame! And then cheap Viet ramen.
Arguably the best $6 range frozen, and mine never looked that sad.DiGiorno and dont know what happened to it but I remember it looking like it was better than sad
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