GBAtemp.net - The Independent Video Game Community

The Real Jdbye
The Real Jdbye
But still pretty bad.
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ThoD
ThoD
Uplay used to be pretty solid way back in the day without being really intrusive and offering some nice stuff like the ability to get 20-40% off on any game you want if you've played enough other games on there or TONS of GOOD freebies like all Raymans/FarCry/Beyond Good and Evil/etc.. Origin is a fair bit worse than Uplay used to be, bad but not awful.
Megadriver94
Megadriver94
@ThoD Uplay used to be solid indeed. Even more so for Humble bundle before IGN bought them. To me, EA would be better off putting FIFA & Madden to rest and becoming Origin inc.; a company that hosts Origin(that is if EA doesn't keel over from the official investigations into lootboxes & the like as well as FIFA being basically the same since 2015).
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ThoD
ThoD
Let's be honest, FIFA, Madden and all yearly sports games (EA's PES/Football Manager/NBA Live and also 2K along with some lesser known stuff from other companies) should have never been a thing, it's all stuff that can be changed in a tiny patch (besides adding 1-2 tricks and changing the rosters the games are identical).
General chit-chat
Help Users
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  • BigOnYa @ BigOnYa:
    True, everything almost double nowadays
  • K3Nv2 @ K3Nv2:
    But I could go to Aldis and get a cookie pie for like $4
  • BigOnYa @ BigOnYa:
    Or use your new cooking pan and make some, don't mind the Old leftover foods mixed in.
  • K3Nv2 @ K3Nv2:
    Just eat plain flour around cops
  • BigOnYa @ BigOnYa:
    thats Gluten abuse, they would shoot you
  • K3Nv2 @ K3Nv2:
    Depends on the color chart
  • K3Nv2 @ K3Nv2:
    Wheat flour has a lower chance at survival
  • Veho @ Veho:
    Isn't wheat flour the whitest of the white?
  • Veho @ Veho:
    Rye would get shot at sight.
     +1
  • K3Nv2 @ K3Nv2:
    Depends
    img_5941-1.jpeg
    everyone mixing their flour now days
  • Veho @ Veho:
    That's whole wheat, right? Because all purpose flour is also made from wheat.
  • K3Nv2 @ K3Nv2:
    I'm not a flour expert I just snort it
  • BigOnYa @ BigOnYa:
    There also is black rice flour, and its really black colored
  • Veho @ Veho:
    riso-nero-farina.jpg
  • Veho @ Veho:
    Bruh that's gray.
  • K3Nv2 @ K3Nv2:
    That's ancientboi color
     +1
  • Veho @ Veho:
    You need to add some activated charcoal.
     +1
  • Veho @ Veho:
    black-bread.jpg
  • BigOnYa @ BigOnYa:
    I've seen some that are dark dark, my wifey uses it sometimes in her bs recipes
  • K3Nv2 @ K3Nv2:
    https://youtube.com/shorts/1Ic2tqw_AmM?si=JprHwElZWw_oO_ii
     +1
  • Veho @ Veho:
    Cool.
  • SylverReZ @ SylverReZ:
    @BigOnYa, Seems like your wifey likes hers black. :creep:
     +1
  • Veho @ Veho:
    "BS" stands for "Bowel Scraping" because that's what whole grain does.
     +2
  • K3Nv2 @ K3Nv2:
    I've been eating honey wheat bread scrumptious
  • K3Nv2 @ K3Nv2:
    https://a.co/d/9xDkOHc lol living on the edge
    K3Nv2 @ K3Nv2: https://a.co/d/9xDkOHc lol living on the edge