Why People do not like Spinach...

[Nobody_Important4u]

I'm pretty sure @Nobody_Important4u is the impostor. He's been acting kinda sus and has followed me for like 30 seconds straight. I think we should vote him.

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　ﾟ Nobody_Important4u was not an impostor.　 。　. .

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FUCK

What is it about?

 

[FAST6191]

Broccoli I have always liked. Prefer purple sprouting where I can get it rather than a big bushel but I think that is my general preference for purple vegetables (purple cabbage, purple/red onions, purple/red spring onions, said broccoli, cauliflower, asparagus... all good stuff, though I will note green/white grapes usually are/contain my favourites).

Sprouts can fuck right off.
My favourite there recently was I was watching the cooking channel. Some American lady was cooking (her family is farmers) and said they love sprouts. Other than her love for bacon she and I usually see eye to eye on most things but this caused me to pause. Was mostly a normal dish until near the end where she loaded it up with about 5 daily recommended doses of sugar.
A joke at this point.
What is the difference between sprouts and bogeys?
A: Kids will eat bogeys.

Spinach.
I don't know if I want to call it the worst of the lettuce leaves but while it is just about edible I don't look forward to it, will mostly only eat it to be polite/because I am a greedy bastard/because I am a cheap bastard and paid for it in a pub, and will never pick it up at the supermarket. The only reason I will get any out of the fridge is because if I am growing lettuce then you, and all your friends, tend to get thoroughly sick of that variety to the point where you just pick it and chuck it on the compost heap.
Had it done half a hundred different ways. Don't care for any of them. A good curry sauce covers a lot of sins but if I see "Saag" in the name/description (nobody is going to import the non spinach varieties that the word saag entails to the UK, barely get the really fun citrus and fresh water fish) and I will skip on by.