How do you like your eggs?

Discussion in 'General Off-Topic Chat' started by tinymonkeyt, Nov 13, 2009.

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How do you like them eggs?

  1. Hard Boiled

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  2. Scrambled

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  3. Poached

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  4. Deviled

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  5. Fried

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  6. Omelette

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  7. Scotch

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  8. Tea/Soy (I know, different, but similar)

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  9. Century/Preserved

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  10. Other (Please explain!)

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Multiple votes are allowed.
Nov 13, 2009

How do you like your eggs? by tinymonkeyt at 7:15 AM (2,430 Views / 0 Likes) 41 replies

  1. tinymonkeyt
    OP

    Member tinymonkeyt GBAtemp brat

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    I basically like all forms of egg...Except I haven't tried a few like deviled or scotch. The others I have though. My favorites are Tea/Soy and Preserved (in a dish)!
     


  2. baffle-boy

    Member baffle-boy GBAtemp Fan

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    i love scrambled eggs, but only with chees in them! omlettes are essentially in the same category, but i can't vote twice!
     
  3. Gore

    Member Gore GBAtemp Advanced Maniac

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  4. BoxShot

    Member BoxShot Chiyo-chan :3

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    Ah deviled eggs its been a long time.

    I like all but I never tried scotch, tea/soy, or country/preserved I think.

    What does egg drop soup count as?
     
  5. Raika

    Member Raika uguu

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    Omelette and scrambled.
     
  6. prowler

    Member prowler Sony

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    Poached plz.
     
  7. Theraima

    Member Theraima I own this desert, bitches!

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    None, I dont like it [​IMG]
     
  8. benjaminlibl

    Member benjaminlibl Funky Member

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    Sunny side up for the win. I also like it half-boiled with a bit of soy sauce.
     
  9. Veho

    Global Moderator Veho The man who cried "Ni".

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    Higadito Oaxaca.

    Make chicken soup, drain it, set the stock aside, let the chicken and vegetables from the soup cool, chop them finely and mix with eggs. Place the amount of soup equal to the amount of the egg mixture on a low heat, add the eggs and stuff and stir slowly. If get the cooking time right, the eggs will absorb all the soup and become a juicy creamy delicious omelette.

    Higadito is usually made with chicken liver soup, but the Oaxaca version uses meat.

    In theory, you could do the same with milk instead of soup.
     
  10. FAST6191

    Reporter FAST6191 Techromancer

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    Scotch eggs are one of my favourite foods let alone eggs.

    If fried then I do it an odd way apparently but runny eggs are not for me.

    If boiled- hard boiled rather than soft.

    Devilled eggs are fine, I doubt I would seek them out.

    Scrambled I can take or leave.

    re: "Century/Preserved".... you could get in trouble here. Preserved could also mean pickled where hard boiled eggs are left in vinegar for some time (on occasion approaching 2 decades if my childhood memories of grotty pubs serves me well) while century eggs are something quite different... tasty in my experience but do not do wonders for the constitution of some people.

    Also do balut eggs count here?
    For the unaware: http://www.flickr.com/photos/majorpanicuk/3174936050/

    Finally do they have to be chicken eggs?
    There are a whole world of different types of bird egg out there; duck, goose, gull, quail, swan, chicken, pigeon (as in wood although I suppose people do eat feral as well), ostrich, emu, pheasant and I have not even touched on the less legitimate eggs.
     
  11. Cermage

    Member Cermage GBAtemp Advanced Maniac

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    i'd say so, its one way you can have a chicken egg [​IMG]. i've had my fair share of them, they're pretty good if you have the sauce and the right greens (don't know what they are in english). though i do like my scrambled eggs + cheese+ tomato sauce better.
     
  12. Mei-o

    Member Mei-o Generic Asian Kidâ„¢

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    Sunny-side up when with cold cuts and rice, scrambled with bread, century with congee, hard boiled with noodle soup and salted with dried fish and rice. The way eggs can be cooked is so diverse, I can have it in any way I want!




    Oh and I almost forgot balut, it would be shameful to my dear people if I haven't even tasted this! It's not horrid and disgusting like some people make it out, it's actually delicious!
     
  13. blackdragonbaham

    Member blackdragonbaham GBAtemp Advanced Fan

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    omelette is good, the taste can be individualised very easily and be served differently according to personal pleasure:.
    and at last tasts very delicious:. but only if i don't have to make it, otherwise scrambled [​IMG]
     
  14. DeMoN

    Member DeMoN GBAtemp Guru

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    Fried eggs. Yes I'm Chinese.
     
  15. soulx

    Member soulx GBAtemp Legend

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    Boiled eggs! Tasty. [​IMG] I hate scrambled eggs. Weird taste and all 'scrunched" up.
     
  16. yuyuyup

    Member yuyuyup GBAtemp Psycho!

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    I like my eggs thrown at my face and I lick the drippings off the ground
     
  17. Guild McCommunist

    Member Guild McCommunist (not on boat)

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    Where's the "spermed and fertilzed" option?
     
  18. anaxs

    Member anaxs got milk, got candy

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    scrammbled or fried..
     
  19. YayMii

    Member YayMii hi

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    Scrambled eggs, cooked in butter, and mixed in pan. If cooked correctly, they taste like heaven.
     
  20. Splych

    Member Splych GBAtemp's Lurker

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    Scrambled or Fried. Boiled is more like 1/2, but Scrambled or Fried FTW.
     

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