Several have filled in for us with unsanctioned GBAchef but today we are back.
As the title says what is the last recipe you saw in a book, a video, online or were told in person that you went ahead and tried? Was it any good? For the most part I normally only do cakes from such things (everything else I eyeball/use what I have instead) but you are free to pick any food you like.
In my case owing to my long walks ( https://gbatemp.net/threads/gbachef-wild-foods-you-collect-and-eat.547944/ ) I ended up with a lot of pears the other month. Rather than yet another crumble (the same walk also yields a lot of bullaces and wild plums, to say nothing of the 40kg+ of apples I also get from wandering each year) I thought I would find something else.
Made it. Was delicious. Made it again even when I went back and got some more pears from the same place. Did the booze version and no booze version, booze in this case was some courvoisier and the chocolate powder was a chillies and chocolate hot chocolate drink mix which is normally nothing to write home about but really worked here. As ever I went for brown sugar. Wasn't particularly crispy but I don't think I beat the egg whites for long enough. That said I think I prefer that to a macaroon which is what that effectively is on top otherwise. I don't know if my ramekins are large but the proportions there are odd and even only making 3 with the same volume/weight of topping I barely had enough (might be another reason for the lack of crisp).
Better as they come/with a few minutes to cool off from molten fruit but cold again a couple of days later was still delicious.