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Discussion in 'The Edge of the Forum' started by FAST6191, Apr 16, 2015.
Everybody is starting clubs so I thought I would remind us all of a theme that could be useful
The chocolate keeps your biscuit from getting soggy.
There is something to be said for not having a coating when dunking your biscuit. Sure, in the worst case scenario your biscuit ends up breaking off* but pick your dunking solution carefully, exercise some skill and focus on the matter at hand and you will have a superior time to coated.
*well the worst is when it breaks off and in annoyance you set it aside, only to find out something has grown in the months following, usually after a chance meeting.
Veho I was an innocent person before I stared visiting this site. You would never catch me spreading such filth.
Dafuq did I just read?