Why People do not like Spinach...
- Thread starter Alexander1970
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i have nothing agains spinach, tbh. I mean, it's not something I would deliberately want to eat ("oh, I crave spinach right now!"), but if a dish has spinach in it, that's fine with me.
Brussel sprouts, however, are the devils invention.
Brussel sprouts, however, are the devils invention.
They can taste really "scheusslich" (awful) when they are not prepeared well..
Boiled in salted Water (and I mean really Saltwater..
)Cutted in Half Pieces is also not a bad Idea then,and then tossed in Butter (chopped Bacon also goes very well with it).
Seasoned with Salt,Pepper,Garlic,Cumin and Nutmeg.
That should be ok.
Last edited by Alexander1970,
Boiled in salted Water (and I mean really Saltwater..View attachment 225228 )
Cutted in Half Pieces is also not a bad Idea then,and then tossed in Butter (chopped Bacon also goes very well with it).
Seasoned with Salt,Pepper,Garlic,Cumin and Nutmeg.
That should be ok.
I think @alexander1970 is the impostor. We should vote him off the ship!
I like both Spinach and Brussels Sprouts. And Broccoli! Didn't like Brussels Sprouts and Broccoli as a kid, but now I can handle it pretty well! Hahaha
Hahaha
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ﾟ alexander1970 was An Impostor. 。 . .
' 1 Impostor remains 。
ﾟ . . , . .
Is it just me or does spinach smell like rotten milk when it goes bad? That’s the worst smell! Spinach is a waste of space. I’d rather have kale or cabbage.
I've always wondered why, and I've also wondered why people hates broccoli.
Then I learned that most people won't even cook them properly let alone cook them in the first place.
Brocolli with Lime Juice, Salt and a piece of meat is amazing.
And bleached spinachs with Cheese (any kind that melts) and pinneaple/peaches is amazing too.
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Noooooo!
Fuck!
Then I learned that most people won't even cook them properly let alone cook them in the first place.
Brocolli with Lime Juice, Salt and a piece of meat is amazing.
And bleached spinachs with Cheese (any kind that melts) and pinneaple/peaches is amazing too.
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WHO THE FUCKS EATS VEGGIES WHEN THEY'RE ALREADY GOTTEN BAD?
Noooooo!
Fuck!
Nonono. Not eat them when they are bad. Spinach, when is goes bad, has a similar smell to bad milk. Time to rubbish the spinach!
That makes more sense.
Also... any veggie will release methane when they go bad.
What you're smelling is methane... and all vegies smells the same when they go bad.
Just my two cents: Small recipes
Spinachs; Wash them properly, make a pork meat broth, add salsa verde (mix in the blender Green tomatos and Chillies with Garlic and Salt) add the Green Salsa to your meat broth, and add your spinach leaves, not too many. Cook them until your meat is tender enough to get shreded effortlessly with your fingers. Serve and eat while hot!
Spinachs 2: Set them on a frying pan with butter and maybe 1/3 cup of water, we want them to get cooked with the water steam.
Once they're properly cooked (The colour will intensify and they'll be soft) add chese, any kind of salty cheese or cheese that melts.
Add Pinneaple or Peaches to that mix, and serve with Fish or Chicken.
Spinachs 3: Do the same as Spniachs 2, but instead of adding cheese on to the spinach, wrap small bites of cheese with spinach leaves.
Then, make any kind of batter that you know will be good when deep fried.
Put your cheese wrapped onto the batter, and fry them.
Broccoli: Cook the broccoli by steam. Once cooked, serve and add lime juice and salt. This is amazing with literally anything.
Also... any veggie will release methane when they go bad.
What you're smelling is methane... and all vegies smells the same when they go bad.
Just my two cents: Small recipes
Spinachs; Wash them properly, make a pork meat broth, add salsa verde (mix in the blender Green tomatos and Chillies with Garlic and Salt) add the Green Salsa to your meat broth, and add your spinach leaves, not too many. Cook them until your meat is tender enough to get shreded effortlessly with your fingers. Serve and eat while hot!
Spinachs 2: Set them on a frying pan with butter and maybe 1/3 cup of water, we want them to get cooked with the water steam.
Once they're properly cooked (The colour will intensify and they'll be soft) add chese, any kind of salty cheese or cheese that melts.
Add Pinneaple or Peaches to that mix, and serve with Fish or Chicken.
Spinachs 3: Do the same as Spniachs 2, but instead of adding cheese on to the spinach, wrap small bites of cheese with spinach leaves.
Then, make any kind of batter that you know will be good when deep fried.
Put your cheese wrapped onto the batter, and fry them.
Broccoli: Cook the broccoli by steam. Once cooked, serve and add lime juice and salt. This is amazing with literally anything.
...and a fried/roasted Chicken Schnitzel with "natural Sauce"....if you know what I mean...
For me, any rotten vegetables have a disgusting smell. But the worst smell of edible veggies is the smell you get while boiling broccoli. It smells like fart! Urgh!
But they taste nice on plate! And don't smell that bad when steamed. It's just during the boiling process!
I'm pretty sure @Nobody_Important4u is the impostor. He's been acting kinda sus and has followed me for like 30 seconds straight. I think we should vote him.
. 。 • ﾟ 。 .
. . 。 。 .
. 。 ඞ 。 . • •
ﾟ Nobody_Important4u was not an impostor. 。 . .
' 1 Impostor remains 。
ﾟ . . , . .
FUCK
. 。 • ﾟ 。 .
. . 。 。 .
. 。 ඞ 。 . • •
ﾟ Nobody_Important4u was not an impostor. 。 . .
' 1 Impostor remains 。
ﾟ . . , . .
FUCK
Have you tried them recently? They came up with a less horrible version a few years ago:
https://www.npr.org/sections/thesal...built-our-brussels-sprouts-bo?t=1600433181889
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